Kensington Place first opened its doors more than 25 years ago in 1987 and has since established itself as the first modern British brasserie in London.
Over the years, Kensington Place has continued to go from strength to strength and is now a destination restaurant for those seeking a relaxed and casual dining experience whilst enjoying the best British fish and seafood there is. Choose from a whole host of fish-feast dishes including Confit Cornish cod, the KP Fish Pie or even a cauliflower & truffle Risotto.
The Private Dining Room at Kensington Place in Notting Hill seats up to 22 guests on one table, or up to 36 guests in total, and can hold as many as 60 guests for a drinks and canapés reception. The Room, like the restaurant, has a bright and airy feel with a high vaulted ceiling, in the centre of which sits a generous skylight. The private dining room is perfect for any occasion, with flexible table arrangements providing the best layout suited to your event and number of guests.